Februari 11, 2019
My BEST #Recipes >> Brazilian #Chocolate Nut with Pecan Butter
#drink >> #cookies >> #pasta >> #food >> #chocolate >> #keto >> #bread >> #easy >> #vegetarian >> #cake >> #healthy >> #cooking
This food is made from selected ingredients and is still fresh. Many benefits if we consume these foods, one of which makes our bodies become healthier. This food is also suitable for consumption by all ages. We can serve it for breakfast, lunch or dinner. And we can make it ourselves at home. So, try it
Yups, the food this time is really very delicious and perfect guys. Savory, salty, and sweet flavors merge into one, which makes this dish very delicious. Many spices are contained in this dish. Because this is made from natural ingredients, this certainly makes us healthier.
All ages and people can taste this dish. So what are you waiting for? try making this dish lovingly, so that the dishes are made more delicious. Good luck 🙂
1/2 glasses crude brazil nuts
1/2 container crude pecans
2 tablespoons crude cacao powder
1/2 tablespoons unadulterated maple syrup
3/4 teaspoon ocean salt (I adore utilizing pink himalayan)
How to Make:
- Preheat stove to 350F.
- Spread the brazil nuts and pecans out over a little preparing plate and toast in broiler for 8 to 12 minutes or until fragrant and gently brilliant.
- Cautiously add the toasted nuts to a nourishment procedure and procedure for 4 to 5 minutes or until smooth and lustrous, halting to rub drawbacks like clockwork. At that point, include the cacao powder and maple syrup and procedure another 2 to 3 minutes or until smooth and polished, halting to rub down the sides as required. It won’t be as smooth and lustrous as it was before the maple syrup and cacao powder were included, however it will be close. Fill a sealed shut container and store in cooler.
Did you successfully practice the recipe above? if so, share it so that your friends or relatives can also try it. thanks. 🙂