Cheddar Bacon Ranch Chicken Bake

33 sec read

A delicious recipe made with pasta, chicken, bacon and homemade cheddar ranch sauce!


  1. Precook your noodles according to direction; drain and pour into medium bowl.

  2. Using a large skillet; cook your bacon till crisp. Remove and break up half of your bacon into your pasta and leave the other half crumbled for topping.

  3. In the same skillet; cook your chicken in the bacon grease until cooked and lightly browned. Add to your pasta.

  4. Still using the same skillet; add your 2 T. of butter and melt over medium low heat. Add in flour and cook just for 1-2 minutes. Whisk in your milk until thick and smooth.

  5. Lastly, add your ranch seasoning and Cheddar cheese; stir till cheese has melted. Pour your sauce into your bowl with the noodles and mix till combined.

  6. Pour into a greased 8×11 or small casserole dish. Sprinkle dish with Colby jack cheese, remaining bacon and garnish with parsley. Place in oven and cook for 8-10 min.

Via 5 minutes recipes


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